We are three sisters that are crazy about cupcakes and wanted to share them with the world. All of the cupcakes we make are vegan so they are even better for you and the environment because they are cholesterol free, cruelty free, and delicious. We take pride in never using packaged cake mixes or frostings, they are all made from scratch, and we love to use all organic ingredients.
Sweet Magnolias Vegan Cupcakes was born April 2011. It all started when the 3 of us, Mae, Melissa, and Mallory were craving some yummy cupcakes, but since we were all vegan we couldn’t just run to local bakery to pick some up, so…what did we do? We created our own of course! Our first cupcake was the Double Chocolate Ganache Me! Now just because our cupcakes are vegan, that does not mean they taste like saw dust, that just means that they are even better than non-vegan cupcakes, seriously! You will not be able to eat just one! Folks are always surprised to know that they are eating a completely egg-free and dairy-free cupcake. We take pride in never using packaged cake mixes or frostings, they are all made from scratch, and we love to use all organic ingredients. Our mission…”Baking You Happy and Changing the World One Sweet Step at a Time!”.
Elizabeth H. Bought cupcakes after a sample taste. those cupcakes CANNOT be vegan…they are so moist like the real thing. You ladies were so nice and sweet and I look forward to tasting more flavors. 4/29/2012
Melanie B. I tried your cupcakes at Jeans 40th bash and they were AMAZING!!! Thanks so much for the wonderful treat! 3/30/2012
Brian W. Just wanted to let you know that we tried your cupcakes at the Green Fair yesterday and we LOVED them. My wife and I are vegan and we appreciate that all your cupcakes are vegan. We bought a few boxes yesterday and they were all gone before the end of the night. 5/8/2011