Many organizations are offering events that educate and inspire us to live a little greener. Our Calendar will help you stay involved in local initiatives.
Search here for the Dept. of Environmental Quality's Calendar.
Click here if you would like your event added to our Event Calendar.
Click Here to check out all of the events we have done over the years as Media Sponsors.
February 2019
Creating Delicious Heart Healthy Foods With The Instant Pot
In this class PBNSG chefs Michele Gallo and Vicki Brett-Bach will demonstrate how to use an Instant Pot while they cook a variety of recipes. Learn how to use this versatile kitchen counter appliance to steam, sauté, and pressure cook foods. The Instant Pot is also a slow cooker and can even be used to make plant-based yogurt! Sample tasty dishes and take home some great ideas! Seating is limited!
Find out more »Creating Delicious Heart Healthy Foods With The Instant Pot
In this class PBNSG chefs Michele Gallo and Vicki Brett-Bach will demonstrate how to use an Instant Pot while they cook a variety of recipes. Learn how to use this versatile kitchen counter appliance to steam, sauté, and pressure cook foods. The Instant Pot is also a slow cooker and can even be used to make plant-based yogurt! Sample tasty dishes and take home some great ideas! Seating is limited!
Find out more »March 2019
Gut Microbiome Health and Chronic Disease with Elizabeth Swenor, DO
Learn about the connection between our gut microbiome, chronic disease, and nutrition. Learn how eating an unhealthy diet contributes to maladaptive metabolic processes of the gut microbiome that may increase the risk of diabetes, obesity, and heart disease. Question and Answer session to follow.
Find out more »The Miracle of Community – Celebrating 5 Years of PBNSG!
Testimonials and Open Mic Night emceed by Dr. Robert Breakey with special guests Tim and Heather Kaufman! Help us celebrate our fifth anniversary - it may change your life! Have you ever felt alone in your struggle to transition to a whole food plant-based way of eating? Be uplifted and empowered as PBNSG members share their testimonials of personal success and struggles that will encourage you through the challenges that are holding you back. Come feel the power that is…
Find out more »The Amazing Air Fryer: Plant-Based Style
In this class PBNSG Co-Directors of Culinary Education Vicki Brett-Gach and Michele Gallo will demonstrate how to use an Air Fryer as they prepare a variety of whole food plant-based recipes for you to sample. Learn how easy and fun it is to use this exciting kitchen counter appliance for faster, crispier results compared to oven baking or roasting! Take home great ideas and sample delicious PBNSG-compliant recipes, including Air-Fried Falafel, Sweet Potato Spinach Balls, Baked Polenta, and more!
Find out more »April 2019
Dr. Michael Klaper: Disease Reversal – A Life Saving Idea Whose Time Has Come
Most doctors view obesity, diabetes, and heart disease as relentlessly progressive. Healthcare has become increasingly focused on expensive disease management. Health is having a body that moves without pain and breathes without distress. In Disease Reversal, Dr. Klaper will present the steps for using diet and lifestyle changes to stop illness and restore true health. Question and Answer session to follow. Dr. Michael Klaper, MD is a gifted clinician, internationally-recognized teacher, and sought-after speaker on diet and health. In addition…
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